- August 11, 2008 at 3:14 am #261469
We have used this as an easy family meal when added to salad, frozen
veggie, or fresh veggie in season (steamed cabbage or sliced tomatoes
are very easy).
Make rice to serve your family – long cooking is cheaper, judge how
much your family will eat.
Make sauce to serve over rice. This feeds four in our family:
Brown one pound hamburger, breaking up well as you cook. Drain on
Add to one can of cream of mushroom soup made up with only about 2/3
can of milk (so it will be a thicker sauce, not runny). Store-brand
soup is fine. You may also use cream of chicken soup.
You could add any of these to cook with the hamburger: chopped onion,
Bell peppers. You may add a small drained can of chopped mushroom
pieces to the sauce, but do not need to cook it.
But the basic hamburger, rice and soup is easiest and cheapest – and
still the family favorite here!
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