Greenbean and Corn Casserole

Holidays & Special Occasions Thanksgiving Greenbean and Corn Casserole

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      1 Can (10 3/4 oz) Cream of celery soup, undiluted
      1 c. sour cream
      1 c. shredded cheddar cheese
      1/2 c. finely chopped onion
      1 pkg (16 oz) frozen french-style green beans (or 2 cans)
      2 c. frozen corn
      1/2 c. crushed butter flavor crackers (1 sleeve)

      In bowl combine all ingredients except the crackers. Transfer to a 2 qt baking dish coated with cooking spray. Cover and bake @ 350 degrees for 25 minutes.

      Uncover and sprinkle cracker crumbs over top. Bake 10-15 minutes until lightly browned.

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Holidays & Special Occasions Thanksgiving Greenbean and Corn Casserole