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    • #277389

      3 eggs

      1/4 C. sugar

      1/2 C. molasses

      1 C. buttermilk

      1 1/2 C. flour

      1 t. ground ginger

      1/2 t. ground cinnamon

      1/2 t. ground cloves

      1/2 t. salt

      1 t. baking soda

      1 t. baking powder

      6 T. butter, melted and cooled

      Preheat waffle iron. In a small bowl, beat eggs until light and fluffy. Add sugar, molasses and buttermilk, and beat.

      In a large bowl, sift together flour, ginger, cinnamon, cloves, salt, baking soda and baking powder. Add to batter and stir until smooth, then add butter and combine.

      Pour 1/2 to 3/4 cup batter into very hot waffle iron and bake 4 to 5 minutes. Serve hot.

      Makes 6 waffles.

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