Budget Menu & Dirt Cheap Recipes General Recipes Fruit ‘n Nut Slaw

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      Avatar for BiggerPiggyBankBiggerPiggyBank
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      Fruit ‘n Nut Slaw Veg CD PIC ACC Australian 15mins

      Serves 4 Cold Picnic Vegetarian Accompaniment

      Ingredients:
      450g/1lb Firm White Cabbage
      1 small Fresh Pineapple
      75g/3oz Chopped Walnuts
      1 Dessert Apple

      For the dressing
      60ml/ 2fl.oz. Mayonnaise
      120ml/4 fl.oz. Natural Yoghurt
      2 teasp Runny Honey
      Orange juice to taste
      Salt and Pepper

      Instructions

      1. Shred the Cabbage. Peel the pineapple, place on a plate then quarter,
      core and cut into small cubes (saving the juice).

      2. Core the apples and cut into cubes. Add to the pineapple cubes and toss
      well.

      3. Place the shredded cabbage, pineapple, apple and walnuts in a bowl and
      mix well.

      4. In another bowl, mix together the mayonnaise and yoghurt until well
      blended then stir in the honey and orange juice to taste. Add a very little
      salt and pepper then pour over the cabbage salad and mix well. Cover and
      refrigerate until ready to serve.

      5. To serve – give the salad another good mixing before serving.

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Budget Menu & Dirt Cheap Recipes General Recipes Fruit ‘n Nut Slaw