— In Budget101_@y…, “Faye Dearth” wrote: > Just wondering why you couldn’t put the caramel in the center before making the log and then freeze? I would probably try something like that. Just my opinion though. > Faye in Ohio > Hi Faye,
The cookie is actually a chocolate chip cookie with a carmel center when eaten. You can’t see the carmel at all, only when you bite into the center of the cookie. If you cut the cookies from logs, you’d have a cookie that you could see the carmel in and I believe without the cookie base on the cookie pan, you’d probably have a mess as well, when you tried to remove them from the pan.