Frogmore Stew

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    • #267450
      Niddi

      6qts water
      3/4 cup old bay seasoning or bagged crabboil
      2 lb new potatoes
      2 lb smoked sausage
      24 corn on cob niblets
      about 4 lb large fresh shrimp
      bring water and seasonings to boil, add potatoes, cook about 15 minutes, add sausage and corn, cook another 5 to 10 min until potatoes are done, add shrimp and cook til pink, about 5 more minutes.

      Line picnic table with newspaper for easy cleanup of discarded corn cobs and shrimp peelings.
      No need to drain, just let everyone help themselves from the pot. Serves about 12.

    • #405389
      atta76

      They made this for a rehearsal dinner for a wedding I went to in North Carolina. I’d never heard of it before that, thanks for the recipe!

    • #405396
      leeannhoy28

      I think I might add this to Christmas Eve Dinner! Thanks

    • #405438
      Niddi

      You’re welcome, it’s so easy to make and everyone seems to enjoy it.

    • #405499
      Margaret K

      Oh boy, does this sound delicious! I do not dare print off another recipe, so I will bookmark it! LOL.

      Thanks.

    • #405533
      JoAnn

      Certainly does sound good. Margaret K , good idea to book mark this one Lolll know what you mean there.

    • #405647
      KawaiiGiggle

      man.. that sounds so good.. shouldn’t be reading recipes while making breakfast for the hubbie and kiddy.

      lol!! might make something “non-breakfast” friendly. lol!!

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