- This topic has 1 reply, 1 voice, and was last updated November 23, 2010 at 11:07 pm by .
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splashangel
hey this was a favorite when I was raising my oldest son. Fry a peice of bologna in a little butter or grease even non stick spray. Cook egg in left over grease. Add toast and grits if you like. Another variation is to cook the bologna then add a little flour to the grease. when brown add a little coffee and stewed tomatoes to left over grease. Great over toast. we had it for supper more then breakfast.
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