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— In Budget101_@yahoogroups.com, phillyanj@… wrote:
>
> I think I remember someone posting a recipe on here for French toast
> casserole quite a while ago. I have a ton of extra stuffing bread
left over, and
> would love the recipe if anyone has it.
>
> thanks!
> angela
>
>
>
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Easy French Toast Casserole
Everything could be mixed the night before and then poured over the
French bread in the morning before baking.
1 loaf French bread
6 eggs
3 cups milk
1/3-cup sugar
2 teaspoons vanilla extract
Spray a 13×9 pan with Pam. Tear up the bread and place it in the pan.
Combine the remaining ingredients together. Pour them over the bread.
Bake at 375°F for 45 minutes. Dust with powdered sugar. Serve with
syrup.
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