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      — In Budget101_@yahoogroups.com, phillyanj@… wrote:

      >

      > I think I remember someone posting a recipe on here for French toast

      > casserole quite a while ago. I have a ton of extra stuffing bread

      left over, and

      > would love the recipe if anyone has it.

      >

      > thanks!

      > angela

      >

      >

      >

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      Easy French Toast Casserole

      Everything could be mixed the night before and then poured over the

      French bread in the morning before baking.

      1 loaf French bread

      6 eggs

      3 cups milk

      1/3-cup sugar

      2 teaspoons vanilla extract

      Spray a 13×9 pan with Pam. Tear up the bread and place it in the pan.

      Combine the remaining ingredients together. Pour them over the bread.

      Bake at 375°F for 45 minutes. Dust with powdered sugar. Serve with

      syrup.

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