- This topic has 0 replies, 2 voices, and was last updated February 8, 2009 at 11:24 am by .
Viewing 1 reply thread
-
Posts
-
-
jkpjohnson
For those of you who have received a recipe book in the past, there’s a new version,
“Cooking with Stock, 6th Edition” Its a beautiful full color booklet with over 50 great recipes.Email request to:
info@kitchenbasics.net
(Be sure to include name & mailing address)Website: Kitchen Basics Events & Promotions -
JoAnn
This is a nice offer, I missed it the first time it was offered.
-
Viewing 1 reply thread
- You must be logged in to reply to this topic.