- October 3, 2009 at 11:30 pm #277062
not really cooking that much this week…friends and family are taking pity on me cause I’m so broke! lol!
dinner with friends so i’m taking a chocolate-mint cheesecake for dessert
sister’s birthday is thursday, but her dh is off on tuesday so he planned a cook-out and i’m taking her favorite cake — lemon-poppy seed chiffon cake
and now that i have extra ‘lemon’ on hand, i’m making desserts this week that freeze nicely for future sweet tooths;-)
beef and macaronei casserole, green peas, and lemon shortbread bars
pork and spaghetti casserole, mixed veggies, and lemon shortbread wedges
swiss chicken and noodles with broccoli and raspberry ribbon mousse bars
beans and rice, and white chocolate-lemon shortbread bars
one of the leftover casseroles (hadn’t decided which one yet…i portion them up to the freezer for future meals), corn, and make-ahead citrus souffles (these will also go for breakfasts)
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