February 7-13

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      Breakfast:
      Sunday – pb&j toast
      Monday – raspberry Special K with milk
      Tuesday – dilled egg salad on toast
      Wednesday – breakfast salad with strawberries and mandarin oranges
      Thursday – Chia pudding with strawberries
      Friday – cranberry almond nut bar
      Saturday – soft-boiled eggs and toast
      Total – $1
       
      Snacks:
      Bouillon
      Mandarin oranges
      Melba toast
      Strawberries
      Townhouse Crackers and Swiss cheese
      Trail mix
      Total — $2
       
      Lunch:
      Sunday – leftover quiche
      Monday –leftover potato soup
      Tuesday – leftover enchiladas
      Wednesday – leftover spaghetti
      Thursday – leftover shrimp pasta
      Friday – leftover spicy pasta
      Saturday – fried chicken salad
      Total — $2.79
       
      Dinner:
      Sunday – honey-garlic shrimp and veggie fried rice…$5.37
      Monday – cheeseburger wraps with carrot and celery sticks…$5.97
      Tuesday – old-fashioned Crockpot beef stew…$10.47
      Wednesday –sautéed chicken breasts, rice, salad, and raindrop doughnuts…$5.99
      Thursday – Irish nachos…$5.99
      Friday – baby back ribs, rice, salad, and chocolate chip cookies…$7.99
      Saturday – cold corn dip with assorted veggies, chips, and crackers…$4.47
      Total — $46.25
       
      Total for the week — $52.04

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