› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › February 11-17
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- February 11, 2018 at 11:13 pm #384202
Breakfast:
Sunday — country bacon and grits
Monday — breakfast burrito
Tuesday — egg, sausage, and potato wrap
Wednesday — Swiss cheese and spinach omelet on croissant
Thursday — cinnamon-raisin breakfast bread pudding
Friday — buttered cinnamon toast and apple
Saturday — oatmeal with cinnamon and apple
Total – $4.83Snacks:
Greek yogurt with fruit
watermelon
tuna-walnut salad with celery sticks
cheese sticks
Total — $7.96Lunch:
Sunday – chicken salad sandwich
Monday – chicken and cheese sandwich with tomato and lettuce
Tuesday – BBQ beef and cheese sandwich
Wednesday – ham and cheese sandwich with tomato and lettuce
Thursday – tuna salad over Romaine with tomato and cucumber
Friday – turkey sandwich with lettuce and tomato
Saturday – tuna salad sandwich with lettuce and tomato
Total — $17.50Dinner:
Sunday – traditional Irish stew…$8.99
Monday – asparagus-chicken stir-fry over rice…$5.97
Tuesday – salad with iceberg lettuce, snap peas, blueberries, hard-boiled egg, walnuts, and ranch dressing…$5.97
Wednesday – leftover Irish stew with garlic sticks…$2.49
Thursday – cheesy chicken spinach roll with rice…$6.99
Friday – chicken wings with carrot and celery sticks…$2.49
Saturday – egg rolls and leftover salad…$2.99
Total — $35.89Total for the week — $66.18
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› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › February 11-17