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    • #256614

      I love making things out of leftovers… It makes me think I am not

      wasting as much.

      My children are 1, 3, 5, and 10. Between them all, they really go

      back and forth on their portions, so while I try to make just what we

      need, sometimes I end up with 3 full servings leftover.

      Some of the things I reuse in creative ways are, squished up

      enchilladas as nacho toppings for lunch (sounds kind of gross but soo

      yummy with the chips and added cheese), chicken and rice to fry up in

      tortillas for lunchwraps, chicken in mayo for sandwhiches, rice and

      gravy for a quick haystacks (I usually add a leftover meat on the

      side with this), when I have a lot of spaghetti I put it in a glass

      dish and add chedder cheese to the top and reheat it in the oven for

      a fast spaghetti casserole.

      If anyone else has any suggestions for leftovers, please feel free to

      add them to the list. My kids really dig their heals in about eating

      leftovers just as leftovers sometimes, so the more ways I have to

      spruce things up, the better.

      I would love some ideas for reusing meatloaf, pork chops, and beef

      roast.

      Shawnee

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