Hi there. this sounds great, do you know how many cal. are in one biscuit?
Liss wrote: Extra Light Mix Makes 7 c. mix; 1-3/4 lb. 4 c. whole wheat flour 1 c.
nonfat dry milk powder 2-1/2 Tbsp. baking powder 1-1/2 tsp. salt 1/2 c.
In a large bowl, blender, or food processor fitted with a plastic mixing blade, combine the dry ingredients and mix well. Slowly add the oil, mixing continually until it is completely absorbed. Store in closed container in the refrigerator and mix well before each use.
Quick Light Biscuits: 2-1/4 c. Extra Light Mix, spooned into measure 1/2 c. water Preheat oven to 425 degrees. Add water to mix to form an even dough.
Knead gently to combine. Pat into a rectangle 1/2″ thick. Cut into eight 2″ squares. Bake for 15-20 minutes until golden.