Edible Rocks

Holidays & Special Occasions Halloween Edible Rocks

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      Edible Rocks
      1 1/2 sticks butter, softened
      2/3 cup granulated sugar
      2/3 cup packed brown sugar
      1 tsp vanilla
      1 egg
      2 cups flour
      1/4 cup baking cocoa
      1 tsp. baking soda
      1 bag dried cranberries
      1 box raisins
      1. Heat oven to 350 degrees.
      2. Stir margarine, sugars, vanilla, and egg in a large bowl.
      3. Add in flour, cocoa, and baking soda.
      4. Stir in cranberries and raisins.
      5. Drop dough onto un-greased cookie sheets.
      6. Bake 12 to 15 minutes or until set.
      Makes 3 dozen edible rocks.

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Holidays & Special Occasions Halloween Edible Rocks