2 medium tomatoes, cut into chunks 1 large cucumber, chopped (about 2 cups) 1/2 cup coarsely chopped green peppers 1/2 cup thinly sliced red onions 1/2 cup ATHENOS Traditional Crumbled Feta Cheese 1/4 cup KRAFT Greek Vinaigrette Dressing 1/2 tsp. grated lemon zest
TOSS all ingredients in large bowl.
SERVE immediately. Or, cover and refrigerate until ready to serve.
Make Ahead: Making this salad ahead of time allows time for all the flavors to blend. Cover and refrigerate up to 24 hours before serving.