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    • #276210

      Makes: 4 servings, 1-1/4 cups each

      2 medium tomatoes, cut into chunks
      1 large cucumber, chopped (about 2 cups)
      1/2 cup coarsely chopped green peppers
      1/2 cup thinly sliced red onions
      1/2 cup ATHENOS Traditional Crumbled Feta Cheese
      1/4 cup KRAFT Greek Vinaigrette Dressing
      1/2 tsp. grated lemon zest

      TOSS all ingredients in large bowl.

      SERVE immediately. Or, cover and refrigerate until ready to serve.

      Make Ahead: Making this salad ahead of time allows time for all the flavors to blend. Cover and refrigerate up to 24 hours before serving.

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