Easy & Elegant Brunch Ideas

Budget101 Discussion List Archives Budget101 Discussion List Easy & Elegant Brunch Ideas

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      Double Cranberry Muffins

      Prep Time:

      15 minTotal Time:

      42 minMakes:

      16 servings, one muffin each1-3/4 cups flour 1 cup plus 1 Tbsp.

      sugar, divided 4 tsp. CALUMET Baking Powder 2 cups POST SELECTS

      CRANBERRY ALMOND CRUNCH Cereal, divided 3/4 cup fat-free milk 1 egg

      1 tsp. grated orange peel 1/3 cup orange juice 2 Tbsp. plus 1 tsp.

      oil, divided 1 cup fresh or frozen cranberries, coarsely chopped

      PREHEAT oven to 375°F. Combine flour, 1 cup sugar and baking powder

      in large bowl. Mix 1 cup cereal and milk in medium bowl; let stand 3

      min. Add egg, orange peel, orange juice and 2 Tbsp. oil; mix well.

      Add to flour mixture; stir just until moistened. (Batter will be

      lumpy.) Gently stir in cranberries.

      CRUSH remaining 1 cup cereal; mix with remaining 1 Tbsp. sugar and 1

      tsp. oil. Spoon batter evenly into 16 paper-lined medium muffin cups.

      Top with cereal mixture.

      BAKE 22 min. or until muffins are golden brown and toothpick inserted

      in centers comes out clean. Cool in pan 5 min.; remove to wire rack.

      Serve warm or cooled.


      Easy Cheesy Frittata

      Prep Time:

      10 minTotal Time:

      40 minMakes:

      6 servings, one slice each4 eggs 4 egg whites 2 Tbsp. water 1/2

      cup chopped seeded tomatoes 1 cup KRAFT 2% Milk Shredded Reduced Fat

      Mozzarella Cheese, divided 2 slices OSCAR MAYER Bacon, crisply

      cooked, crumbled 1/4 cup chopped fresh basil PREHEAT oven to 350°F.

      Beat eggs, egg whites and water in medium bowl with wire whisk until

      well blended.

      STIR in tomatoes, 1/2 cup of the cheese, the bacon and basil. Pour

      into greased 9-inch pie plate.

      BAKE 25 min. or until puffed and golden brown. Sprinkle with

      remaining 1/2 cup cheese. Bake an additional 5 min. or until cheese

      is melted.


      Citrus Salad with In-Season Greens

      Prep Time:

      20 minTotal Time:

      20 minMakes:

      8 servings, 1 cup each3 tangerines 2 oranges 1/3 cup KRAFT Zesty

      Italian Dressing 4 cups loosely packed curly endive leaves 2 cups

      loosely packed watercress leaves 3/4 cup thinly sliced red onions

      PEEL fruit; cut into sections, allowing the juices to collect in

      small bowl. Add dressing to reserved juices; mix well.

      TOSS endive with watercress and onions in large bowl.

      ADD dressing mixture; mix lightly. Top with fruit. Serve immediately.


      Mock Mimosa

      Prep Time:

      5 minTotal Time:

      5 minMakes:

      10 servings, 1 cup each1 tub CRYSTAL LIGHT Pineapple Orange Flavor

      Low Calorie Soft Drink Mix 1 bottle (2 liter) club soda, chilled 2

      cups cold orange juice 1 seedless orange, cut into 10 thin slices

      EMPTY contents of drink mix tub into large plastic or glass pitcher.

      Add club soda; stir until drink mix is completely dissolved.

      STIR in orange juice.

      SERVE over ice cubes in 10 tall glasses. Add orange slice to each


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Budget101 Discussion List Archives Budget101 Discussion List Easy & Elegant Brunch Ideas