dry milk vs liquid again

Viewing 0 reply threads
  • Author
    Posts
    • #259674

      pj, how did you find your restaurant supplier? i live in beaverton, or. i would love to find chicken breasts for $.80 lb.

      Any information you can give mewill be appreciated. Thank you.

      — On Thu, 7/10/08, Pj wrote:

      From: Pj
      Subject: Re: Budget101.com : the cost of homemade laundry detergent
      To: Budget101_@yahoogroups.com
      Date: Thursday, July 10, 2008, 6:03 pm

      There have been times when I saved lots of grocery money with coupons. I used to belong to CouponSense, which I really liked. However, I live in a small town with two grocery stores, and it seems to me that they sorta “caught on” and I wasn’t getting the free stuff that I used to.

      I’ve since not renewed my subscription or my newspaper because I just can’t justify the extra expenses.

      My example for “big bulk” – in May I bought 80# of boneless, skinless chicken breast at the restaurant supply for .84 cents per pound. I canned about 25 jars (quarts and pints in the pressure canner). I freeze lots of food in meal portions.

      I try not to use the oven too much in the summertime, but I’m sure I still use it several times per week.
      hth

      Pj
      Insane Mom to J, J, N, L, B, H, N, N, N, B, B, K, K, T, S, R
      ages 29y – 14mo (but only 10+ kids at home now)

Viewing 0 reply threads
  • You must be logged in to reply to this topic.