dry milk & coffee

Viewing 0 reply threads
  • Author
    • #261261

      I use non dairy creamer in my cooking like mac & cheese. way less expensive and tastes just as good. my dd gets bellyaches when she has too much dairy so it helps two ways!

      jacqui c. in ne georgia

      on thu, jul 31, 2008 at 8:58 AM, Shelly Billingsley <shellybean40@yahoo.com> wrote:

      i use nonfat dry powdered milk when we run out of cream and it is not time to go to the store. i also have some whole powdered milk-now that tastes really good, almost like half and half. in fact,i think we will start using that instead.

      i keep it in the fridge becasue with the fat content, it could go bad quicker.


Viewing 0 reply threads
  • You must be logged in to reply to this topic.