Dijon Chicken Breasts

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    • October 17, 2008 at 6:23 pm #264795
      Avatar for rtebaltrtebalt

      1/2 cup Dijon mustard
      1/2 cup sour cream
      4 chicken breast halves
      1 cup crushed herb-seasoned stuffing mix

      Mix mustard & sour cream. Dip chicken into sour cream mixture & roll in stuffing mix. Place chicken in a greased baking dish & bake at 350 degrees for 45-60 minutes.

      Serves 4

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› Budget Menu & Dirt Cheap Recipes › General Recipes › Dijon Chicken Breasts