December 6-12

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      Breakfast:
      Sunday – grits and eggs
      Monday – Life cereal with milk and blueberries
      Tuesday – pb&j toast
      Wednesday – Italian egg salad on toast
      Thursday – apple dumpling French toast
      Friday – breakfast salad with blueberries and mandarin oranges
      Saturday – Chia pudding with blueberries
      Total – $1
      Snacks:
      Blueberries
      Bouillon
      Mandarin oranges
      Melba toast
      Townhouse Crackers and American cheese
      Trail mix
      Total — $1

      Lunch:
      Sunday – leftover penne
      Monday –leftover spaghetti
      Tuesday – leftover bacon-cheddar chicken
      Wednesday – leftover bacon-cheddar burger
      Thursday – meatloaf sandwich
      Friday – chef salad
      Saturday – leftover pot roast
      Total — $1.29

      Dinner:
      Sunday – brown sugar-Dijon glazed pork tenderloin, baked potatoes, and broccoli…$9.90
      Monday – cheesy spaghetti casserole and salad…$2
      Tuesday – sticky Korean chicken and veggie fried rice…$4.95
      Wednesday – whole roasted chicken, stuffing, salad, and Christmas cake…$6.98
      Thursday – Boston butt roast, parsley potatoes, Brussels sprouts, red velvet Yule log…$11.96
      Friday – butternut squash carbonara and garlic bread…$4.98
      Saturday – old fashioned pot roast with carrots and potatoes…$10.47
      Total — $51.24
      Total for the week — $54.23

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