Curry Dip

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    • #268301

      1 cup mayonnaise
      1 teaspoon curry powder
      1 tablespoon fresh lemon juice
      2 tablespoons grated onion
      1 red bell pepper
      Combine the mayonnaise, curry powder, lemon juice, and onion in a small bowl. Cover with plastic wrap and chill. Cut the bell pepper in half lengthwise, remove the core and seeds, and serve the curry dip in the pepper ‘bowls.’

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