Budget Menu & Dirt Cheap Recipes Breakfast Ideas Crockpot Western Omelet Casserole

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    • #235343
      Avatar for LissLiss
      Keymaster

      32 oz. frozen hash brown potatoes (see recipe in archives)
      1 lb. of bacon diced, cooked and drained
      OR
      1 lb.

      cooked ham, cubed
      1 med. diced onion
      1 green bell pepper diced
      1 1/2 C shredded cheddar or Monterey Jack cheese
      1 dozen eggs
      1 C milk
      1 tsp. salt
      1 tsp.

      pepper (more or less to taste)

      Serves 12

      Place a layer of frozen potatoes on the bottom of the slow cooker, followed by
      a layer of bacon then onions, green pepper and cheese. Repeat the layering
      process two or three more times, ending with a layer of cheese.

      Beat the eggs, milk and salt & pepper together. Pour over the Crockpot mixture,
      cover and turn on low. Cook for 10-12 hours.

      From: Evelyn L Barney
      Date: Fri Jun 14, 2002 4:01 pm
      Subject: Crockpot Western Omelet Casserole

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Budget Menu & Dirt Cheap Recipes Breakfast Ideas Crockpot Western Omelet Casserole