Crockpot Chicken Stroganoff

Budget101 Discussion List Archives Budget101 Discussion List Crockpot Chicken Stroganoff

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    • #250144
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      Crockpot Chicken Stroganoff –

      4 Points Serving Size: 6

      6 skinless boneless chicken breast halves

      1 can 98% fat free Cream of Mushroom Soup

      16 ounces fat-free sour cream

      1 envelope onion soup mix, Lipton — dry

      Put frozen chicken breasts in bottom of crockpot. Combine soup, sour
      cream, onion soup mix and pour over chicken. Cook on low for 7 hours.
      Makes 6 servings. May be served over noodles or rice, but be sure you
      add those points. Per serving: 4 Points. (14.4 Fat Cal) NOTE: Also
      great with 98% Fat Free Cream of Chicken Soup.

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Budget101 Discussion List Archives Budget101 Discussion List Crockpot Chicken Stroganoff