1 1/2 lbs trimmed beef stew meat 1 packet Dry Onion Soup Mix (MYO or Commercial) 3 garlic cloves-minced (can use dry or bottled minced garlic) 1 can Cream of Mushroom or celery soup (myo or commercial) 2 cups beef broth/stock (MYO or Commercial) Salt & Pepper-to taste
Add beef stew meat to Crockpot; season with salt & pepper. In a bowl, combine onion soup mix, cream soup, garlic, and broth; stir to combine. Dump mixed ingredients over top of beef, stir. Cook on low 6-8 hours.