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      1 T. dried parsley
      2 tsp. minced onion
      2 tsp. dried chives
      1 ½ tsp. garlic powder
      1 tsp. onion powder
      ¼ tsp. PLUS 1/8 tsp. celery salt
      ¼ tsp. PLUS 1/8 tsp. celery seed
      ¼ tsp. PLUS 1/8 tsp. curry
      1/8 tsp. turmeric
      1/8 tsp. cumin
      ½ tsp. salt

      Combine the above ingredients and stir until well blended. Place in a 3 x 4-inch Ziploc bag and seal.
      Attach a gift tag with the directions (below) on how to prepare the dip.

      CREAMY CURRY DIP:
      1 pkg. Creamy Curry Dip Mix
      2 cups sour cream

      Combine the Creamy Curry Dip Mix with the sour cream. Stir until well blended. Cover and refrigerate for at least 2 hours before serving. Serve with chips, crackers, or fresh vegetables.

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