1/2 c. light cream cheese, softened 1/2 c. plain low-fat yogurt 1/4 c. firmly packed brown sugar 1 c. cranberries, chopped 1 tsp. grated orange rind Fresh mint leaves to garnish (optional)
Combine first 3 ingredients in a bowl. Beat at medium speed until smooth. Add cranberries and orange rind, stir well. Cover fruit dip and chill 8 hrs. Stir well before serving; garnish with mint leaves if desired. Serve with fresh fruit such as bananas, grapes and oranges.