Budget Menu & Dirt Cheap Recipes Cooking for Two Cran-Apple Sauerkraut for 2

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    • #289160
      Avatar for BellyJeanBellyJean
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      Here’s a lovely pork sidedish, goes great with grilled or baked pork of any kind.

      * 8 ounces sauerkraut, rinsed and squeezed dry
      * 2 tablespoons chopped onion
      * 2 teaspoons canola oil
      * 1/2 cup chopped, peeled tart apple
      * 1/4 cup dried cranberries
      * 1/4 cup chicken broth, divided

      Directions

      1. In a large nonstick skillet, saute the sauerkraut and onion in oil for 3-4 minutes or until sauerkraut is lightly browned. Stir in the apple, cranberries and 2 tablespoons broth. Cover and cook over low heat for 4-5 minutes, stirring occasionally.
      2. Stir in the remaining broth; cover and cook 3-4 minutes longer or until heated through, stirring occasionally.

      makes 2 servings

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Budget Menu & Dirt Cheap Recipes Cooking for Two Cran-Apple Sauerkraut for 2