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    • #373781
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      Coq au Vin
      6 5-ounce boneless skinless chicken breasts or equivalent amount of boneless skinless chicken tenders
      1 1/2 cup fat-free chicken broth
      3/4 cup red wine
      4 oz sliced mushrooms
      8 pearl onions or 1 cup of chopped green onions
      1/2 tsp bacon bits or artificial bacon bits
      1 tsp dried thyme
      2 tsp cornstarch
      2 tbs cold water
      salt and pepper to taste
      Place chicken, chicken broth, wine, mushrooms, bacon bits, thyme (and potatoes if desired) in a crockpot on low for 4-8 hours. Serves 6BORED1 smilie

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