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Cindy
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Recipe via Meal-Master ™ v8.05
Title: Classic Burgers – 216 Ways
Categories: Sandwiches
Yield: 4 Sandwiches
1 lb Ground beef
1/2 c Chopped parsley
1/2 c Chopped sun-dried tomatoes
1/2 c Chopped red onion
1 Clove garlic, mince
1/2 c Fresh bread crumbs
1/2 ts Italian seasoning
1/2 ts Salt
1/4 ts Pepper
216 ways
column a
ground turkey
ground chicken
vegetable crumbles
ground pork
ground veal
meatloaf mix
column b
lemon pepper
cajun spices
herbes de provence
key west spice blend
chili powder
curry powder
column c
sweet onion
spanish onion
scallions
chives
shallots
leeks
heat gril to medium-high. in large bowl, combine all
ingredients and form into 1″ thick patties. Grill 7
minutes, turning once, or until thermometer inserted
in center of burger registers 145 degrees for
medium-rare. Serve on rolls topped with lettuce,
tomato and red onion.
216 WAYS: Using above recipe,
replace the beef with a selection from Column A. Next,
replace the Italian seasoning with an herb or spice
blend from Column B. And finally, select a topping
from Column C in place of the red onion.
Source: First for Women, 6/4/01.
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