- This topic has 1 reply, 1 voice, and was last updated December 8, 2003 at 12:30 am by .
- December 8, 2003 at 12:30 am #250474
These are really easy & taste much better when using your own biscuits 🙂 🙂
Cinnamon Pull-Apart Rolls Recipe
1/2 cup sugar
2-1/2 tsp. cinnamon
1/3 cup butter, melted
1 12-oz. can refrigerated buttermilk flaky biscuits
Preheat oven to 400 degrees. Generously grease an 8×4″ loaf pan with solid
shortening (don’t use butter). In small bowl combine sugar and cinnamon and mix
Separate dough into 10 biscuits and cut each biscuit into 4 pieces.
piece in melted butter and roll in cinnamon sugar mixture. Place coated dough
pieces in greased loaf pan. Bake at 400 degrees for 20-26 minutes, until bread
is golden brown.
Cool for 2 minutes, then loosen edges of bread and remove from
pan. 10 servings
Source: Pillsbury’s Come and Eat!
god bless you
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