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rtebalt
Prepare the day before in a 9×13 casserole dish; spray dish with PAM.
10 slices of bread (crust removed), broken into bite sized pieces
1 lb cooked bacon, crumbled
7 eggs
2 cups milk
1 lb cooked sausage
2 cups cheddar cheese, grated
salt & pepper to tasteLayer bread, bacon, sausage & cheese in that order. Beat eggs, salt & pepper with milk. Pour egg mixture over the casserole.Cover & refrigerate overnight. Bake covered at 325 degrees for 45 minutes to 1 hour. Uncover towards the end.
Good served with grits, biscuits & a fruit cup.
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