Christmas Egg Nog Pie

Viewing 0 reply threads
  • Author
    • #238081

      Christmas Egg Nog Pie

      4 3/4 ounce package vanilla pudding and pie filling mix
      2 cups eggnog
      1 1/4 cups milk
      1 tablespoon light rum
      1/8 teaspoon ground nutmeg
      9″ graham cracker pie shell Whipped cream Nutmeg


      Cook pudding mix for for pie filling using 2 cups eggnog and
      1 1/4 cups milk. Stir in rum and nutmeg; pour into crust. Cover
      surface with plastic wrap; chill several hours. Garnish with
      whipped cream and nutmeg.

Viewing 0 reply threads
  • You must be logged in to reply to this topic.