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rtebalt
8oz cream cheese, softened
2 1/2 oz pkg chipped beef, thin sliced
1 bunch green onions, chopped
1 tsp garlic salt (opt, to taste)Mix well & shape into a ball. Serve with various snack crackers.
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Melissa Burnell
I make this with a little variation, I shred the beef with my food processor (actually, I have one of those little mini processors that they sell for like $8 at walmart) I love that thing.Anyway, I make this, then I roll it in shredded sharp cheddar cheese. mmmmm… good. 🙂 -
rtebalt
Sounds great! I’m gonna have to try that!
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