If you grind your own chipotles, be sure to let the dust settle before opening your spice grinder. Just a friendly warning from someone who didn’t. Ahem.
1/4 cup salt 1-2 teaspoons ground chipotle chiles 2 teaspoons dried orange zest
Mix all ingredients well with your fingers, a mortar & pestle or in a spice grinder, but be careful not to pulverize the salt. Taste and adjust seasonings, if desired. Store in an airtight container. Allow salt to sit for one day before using for flavors to combine.