This topic contains 1 reply, has 1 voice, and was last updated by mos June 22, 2016 at 9:41 pm.

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  • #336269


    This is a recipe that you can prep ahead and cook at the campsite, in the oven at home, or on the grill in the backyard!Chinese Chicken
    3 pounds chicken (any combination)
    1/3 cup soy sauce
    1/4 cup oil, such as light olive oil or peanut oil
    1 tsp garlic powder (or 2 fresh garlic cloves, pressed)
    2 tsp five spice powder
    1 tsp grated fresh ginger
    1 tbs dry sherry
    In a small bowl, combine soy sauce, oil, garlic, five spice powder, ginger and dry sherry.
    In a large plastic or ceramic container with a lid, place the 3 pounds chicken. Pour the marinade over all the pieces, turning until all the pieces are coated evenly. Cover and marinate at least 1 hour, and up to overnight.

    Bake chicken in a 375°. oven (basting once or twice), or grill, for about 45 minutes or until done. Serves 6

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