Budget Menu & Dirt Cheap Recipes Cooking for Two Chicken with Cheese Sauce

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      Chicken with Cheese Sauce

      1 tsp butter
      1 tsp evoo
      s and p-to taste
      2 boneless skinless chicken breasts
      1 tbsp fresh minced parsley
      1/2 cup sliced fresh mushrooms
      1/2 small onion-thinly sliced
      1 clove garlic-minced
      Approx 1/2 cup chicken broth/stock
      Approx 1/4 cup half and half
      1 (8 oz) block cheese-favorite type

      1. Sprinkle chicken with s and p on both sides.
      2. Heat butter and oil in a heavy bottomed skillet.
      3. Add chicken and brown on both sides-about 5 minutes per side.
      4. Remove chicken from pan, transfer to a plate.
      5. Deglaze pan with chicken stock/broth.
      6. Reduce heat and add half and half.
      7. Cut cheese into small blocks or slices. Add to pan; stir gently until melted and mixed well.
      8. Return pan to simmer; add chicken and gently simmer for about 30 minutes.
      9. Garnish with parsley before serving.

      Serve over lemon pepper fettucini.

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Budget Menu & Dirt Cheap Recipes Cooking for Two Chicken with Cheese Sauce