College kids love this, but there’s no reason that your family can’t enjoy it, too!
Chicken Noodle Salad
3-oz pkg ramen noodle soup mix
14-oz pkg coleslaw blend (cabbage slaw mix)
2 cups shredded or chopped cooked chicken breasts
2 cups shredded or chopped cooked chicken breasts
1/3 cup peanuts
1/2 cup lite Asian sesame dressing
1 tbs creamy peanut butter
Break Noodles into small pieces in large bowl.
Add coleslaw blend, chicken, onions and nuts. Mix lightly. Discard seasoning packet from soup mix or reserve for another use.
Beat dressing and peanut butter with whisk until blended.
Add to salad. Toss to coat. Serves 4