Chicken Enchiladas II

Budget Menu & Dirt Cheap Recipes General Recipes Chicken Enchiladas II

Viewing 0 reply threads
  • Author
    Posts
    • #369371

      Still another recipe with a different twist on what I’ve made previously, so…
      Chicken Enchiladas II
      1-1/2 cups verde salsa, divided
      4 cups shredded cooked chicken
      1/2 cup southwest ranch dressing
      12 corn tortillas (6 inch), warmed
      1 cup Mexican style shredded 4-cheese blend
      Heat oven to 350°F.
      Pour half the salsa into a 13×9-inch baking dish sprayed with cooking spray.
      Toss chicken with dressing.

      Spoon 1/3 cup down center of each tortilla, then roll up. Place, seam sides down, over salsa in dish. Cover with remaining salsa.

      Top with cheese. Cover.
      Bake 15 to 20 min or until heated through. Serves 6
      smiley eat drink smilie

Viewing 0 reply threads
  • You must be logged in to reply to this topic.

Budget Menu & Dirt Cheap Recipes General Recipes Chicken Enchiladas II