Budget Menu & Dirt Cheap Recipes Left Over Layering Chicken Casserole III

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      mos
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      Chicken Casserole III

      7.5-oz container cream cheese spread
      2 tbs taco seasoning mix
      2 tbs milk
      3 cups shredded cooked chicken breasts
      15.5-oz can black beans, rinsed
      14.5-oz can no-salt-added diced tomatoes, drained
      2 green onions, sliced
      3 flour tortillas, 6 inch
      3/4 cup Mexican style 4-cheese blend, shredded

      Heat oven to 375º.
      Mix cream cheese spread, taco seasoning and milk until blended. Combine next 4 ingredients in large bowl. Add half the cream cheese mixture. Mix lightly.
      Spread 1/3 of the chicken mixture onto bottom of 9-inch pie plate. Top with 1 tortilla, half the remaining chicken mixture and 1/4 cup shredded cheese. Cover with second tortilla, remaining chicken mixture, 1/4 cup shredded cheese and remaining tortilla. Top with remaining cream cheese mixture and shredded cheese. Cover.
      Bake 25 min or until heated through, uncovering for the last 5 min. Serves 6
      Smile, its spring!

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Budget Menu & Dirt Cheap Recipes Left Over Layering Chicken Casserole III