Holidays & Special Occasions Sports Events Cheesy Spinach and Bacon Dip

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    • #303813

      1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
      1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
      4 oz.

      (1/2 of 8-oz. pkg.) Cream Cheese, cubed
      1 can (10 oz.) ro*tel style diced tomatoes & green chilies, undrained
      8 slices Bacon, cooked, crumbled

      Make It! microwave ingredients in microwaveable bowl on high 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min. Serving Suggestion: Serve with tortilla chips and cut-up fresh vegetables.

      Recipe from Kraf

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    • #448515

      Yum, this sounds delicious! I wonder if I could use Kale in pl;ace of the spinach and have the texture be the same.

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Holidays & Special Occasions Sports Events Cheesy Spinach and Bacon Dip