Budget Menu & Dirt Cheap Recipes Potluck CHEESY CAPRESE DIP

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    • #356169

      The best dip, you will ever eat. maybe the best thing you will ever eat.
      this is the type of recipe that brings people together.


      1 cup light sour cream
      ½ teaspoon mustard powder
      1 teaspoon dried thyme
      1 teaspoon herbs of Provence
      8 ounces shredded mozzarella cheese (about 2 cups)
      8 ounces shredded Monterey Jack cheese (about 2 cups)
      1 cup basil leaves, chopped
      1 cup diced Roma tomatoes
      Extra basil leaves
      2 baguettes, sliced


      Stir sour cream, mustard powder, herbs, and thyme in a large bowl
      Add cheese and cup chopped basil

      Dump mixture in small crockpot.

      Sprinkle diced tomatoes on top of mixture

      Cook on high until cheese has melted and is bubbling.

      While the dip nearly ready to serve slice bread and place on baking dish and slightly drizzle or spray bread with olive oil
      Slide into the oven and bake 6 to 8 minutes until toasted.

      After cheese is melted and bubbly, switch to broil and let it get extra crispy for about 5 minutes (watch closely)
      Serve warm with toasted bread.

      Alternatively, the dip can be baked at 350F for 18-20 minutes until lightly browned and bubbly all over.

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    • #461216

      Hey Liss…this one has my vote!

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Budget Menu & Dirt Cheap Recipes Potluck CHEESY CAPRESE DIP