Cheesy Baked Potatoes with Fish

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    • April 9, 2015 at 4:05 pm #355386
      mos

      Cheesy Baked Potatoes with Fish
      1 leftover fish fillet (any kind works fine), chopped
      1 cup shredded cheese — your favorite
      1/4 cup sour cream
      4 potatoes
      Preheat oven to 400. Bake the potatoes in microwave for about 10 minutes. Cool until able to handle.

      Cut in half and scoop out potato and place in a bowl, but leave enough to have a firm skin. Mix remaining ingredients with the potatoes. Spoon mixture into potato shells.

      Bake in oven 10-15 minutes. 4 servings
      eat drink smilie

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