Budget Menu & Dirt Cheap Recipes Dump Recipes Cheese Artichoke Dip

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    • #273579
      Avatar for mosmos
      Participant

      here’s something to make for those lazy weekends and you’re sitting with friends on the deck or make a meal on one of those days;-)
      Cheese Artichoke Dip:bounce:
      8 ounces process American cheese (Velveeta)
      1 can (10 1/2 ounces) cream of mushroom soup, regular or reduced fat
      2 teaspoons Worcestershire sauce
      1/4 cup evaporated milk
      1 teaspoon dry mustard
      1 1/2 cups shredded cheddar cheese
      1/3 cup chopped roasted red pepper
      1 can artichoke hearts, drained and coarsely chopped
      Combine all ingredients in the slow cooker. Cover and cook on LOW setting for 2 to 3 hours, until melted. Stir well and serve with assorted crackers, bread cubes, or chips.Combine with hot cooked pasta for a very tasty meal.

    • #421848

      Great recipe! Thanks!!! 🙂

    • #421878

      Thank you so much! I just love this kind of dip, only problem is it doesn’t like me and goes right to the belly, lol 🙂

    • #421927

      Thank you – love these dips

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Budget Menu & Dirt Cheap Recipes Dump Recipes Cheese Artichoke Dip