Carrot Cheesecake Ball

Holidays & Special Occasions Thanksgiving Carrot Cheesecake Ball

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    • #266226

      Carrot Cheesecake Ball

      1 (8 oz.) can crushed pineapple
      1/4 cup dry coconut flakes (optional)
      1/2 cup finely shredded carrots
      1/2 cup raisins
      12 ozs. cream cheese
      1/3 cup sugar
      1/2 tsp. ginger (powdered works best here)
      1/2 tsp.

      1 tsp.

      1 tsp. vanilla
      1 cup graham cracker crumbs

      Drain a small can of crushed pineapple, and soak up excess juice with paper towel. Set aside.

      Mix your dry ingredients and toss in the carrots and raisins. Mix the pineapple, coconut, vanilla, and cream cheeses. Add dry ingredients, (you might prefer slightly more sugar than I do) form into a ball and roll in graham cracker crumbs.

      Serve with graham cracker, carrot sticks, or whatever you think would go with this. Enjoy!

    • #429265

      BUMP98.gif This one also sounds delicious, looking forward to trying it. I think it’d be great to serve with small gingersnaps or sugar cookies, teddy grahams.

    • #429270

      This one sounds yummy! Think I’ll make it for Thanksgiving as an extra touch. Thank you….

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Holidays & Special Occasions Thanksgiving Carrot Cheesecake Ball