Cappuccino Truffles

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    • #289483

      2 tb Instant coffee
      2 tb Orange juice
      2 tb Brandy flavoring
      7 oz Marshmallow creme
      3 c Crushed chocolate wafers
      1 c Chopped pecans
      2 tb Orange peel
      2 tb Cocoa
      2 tb Confectioner’s sugar
      Coconut to coat

      Dissolve coffee in combined juice and flavorings.
      Gradually add to marshmallow creme with mixer. Add crumbs, pecans and peel.
      Shape into 1-inch balls. Roll half of balls in combined cocoa and confectioner’s sugar.

      Roll remaining balls in coconut.
      Makes about 5 dozen.

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