Cannoli for Kids

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      Cannoli For Kids

      Ingredients:
      -Karen Mintzias
      15 oz Part-skim ricotta cheese
      3/4 c Confectioners’ sugar
      1/2 ts Grated orange peel
      1/2 ts Vanilla extract
      2 tb Minature chocolate chips
      10 Sugar ice-cream cones
      Instructions:
      In a large bowl with electric mixer at low, beat ricotta cheese, sugar,
      orange peel, and vanilla just until smooth.
      Stir in chocolate chips.
      Cover and refrigerate 30 minutes.
      To serve, spoon mixture directly into ice-cream cones or into decorating bag
      without tip and then pipe into cones.
      Prep time: 10 minutes; Total time: 40 minutes.

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