Canning Tip: Liquid Pectin Vs Dry Pectin › Budget101 Discussion List Archives › Budget101 Discussion List › Canning Tip: Liquid Pectin Vs Dry PectinThis topic has 1 reply, 1 voice, and was last updated June 11, 2008 at 12:21 pm by Liss.Viewing 0 reply threadsAuthorPosts June 11, 2008 at 12:21 pm #258288 LissKeymaster Frequently asked question on my site: Can I substitute the dry for the liquid? The types are not interchangeable. The jam will not set if you use one for the other. ~Enjoy !~ Liss Listmom & Creator/Designer of http://www.Budget101.comAuthorPostsViewing 0 reply threadsYou must be logged in to reply to this topic.Log In Username: Password: Keep me signed in Log In › Budget101 Discussion List Archives › Budget101 Discussion List › Canning Tip: Liquid Pectin Vs Dry Pectin