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    • #268072

      1-1/2 cup brown sugar
      4 tablespoons butter
      1/3 cup flour
      1/2 teaspoon salt
      2 egg yolks
      2 cups milk

      Melt brown sugar and butter in saucepan. Add rest of ingredients. Cook until
      thick in double boiler.

      Put in baked crust. Top with Meringue.

      Meringue:
      2 egg whites
      pinch salt
      2 tablespoons confectioner’s sugar
      Dash vanilla

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