Buttermilk-Oatmeal Pancakes

Budget Menu & Dirt Cheap Recipes Breakfast Ideas Buttermilk-Oatmeal Pancakes

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    • #264473

      Buttermilk-oatmeal pancakes:055:
      1 cup whole-wheat flour or unbleached white flour
      1 cup quick-cooking rolled oats
      1 tsp salt
      1 tbs baking powder
      1 tbs honey
      1 3/4 buttermilk
      1 egg plus 1 egg white, beaten
      2 tbs oil
      1. In a medium-sized mixing bowl, stir together dry ingredients. Add remaining ingredients and mix well, but don’t overmix.

      Bake on a nonstick griddle or other large griddle lightly coated with cooking spray. Use about 1/4 cup batter for each pancake.
      3. Flip pancakes when bubbles rise and break open.

      Cook until lightly browned on reverse side. Serve hot. Makes 4 servings = about 335 calories

    • #417712

      I made these this morning. My family absolutely loved them. I added 1/2 cup wheat germ to the mix.

      Plus add-ins, as each requested. Chopped up bananas and walnuts for dh and me. Chocolate chips for the kids.


    • #417763

      that’s so great that your family liked them! I get such a thrill when I hear that someone enjoys something as much as I do! LOL!

      thanks so much for sharing;-)

    • #417793

      Are these more light and fluffy or more dense ???

    • #417859

      about the same really. these are a wee bit firmer and stand up nicely to whatever you want to put on ’em;-)

    • #417897

      would oatmeal flour work also?

    • #417909

      probably…you might have to adjust the amount of buttermilk…play with it until you get the consistency of a good pancake batter. it should be just as healthy and tasty! let us know how it goes, please…

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Budget Menu & Dirt Cheap Recipes Breakfast Ideas Buttermilk-Oatmeal Pancakes